2016 Christmas Gathering at Mosimanns

Headed up by Anton Mosimann OBE, Mosimann’s has been a family run business for over 25 years

Chaîne des Rôtisseurs Bailliage des Londres are hosting their final 2016 event on Saturday, 3rd December.

The menu is fabulous as always…


 

Reception Champagne

Mosimann’s Grand Cru Brut Verzenay NV

Chef’s Selection of Canapés 


Smoked Trout Roulade

Westcombe Ricotta,

Watercress


Traditional Free Range Bronze Turkey

Wild Mushroom Sauce

Braised Winter Vegetables


A Taste of Anton’s Bread and Butter Pudding

and

A Taste of Mosimann’s Christmas Pudding


 Poached Pear with Pecan Nut Crumble

Gorgonzola Ice Cream


 Coffee

Mince Pies and Christmas Biscuits


Contact london@chaine.co.uk for further details

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