2016 Christmas Gathering at Mosimanns

Headed up by Anton Mosimann OBE, Mosimann’s has been a family run business for over 25 years

Chaîne des Rôtisseurs Bailliage des Londres are hosting their final 2016 event on Saturday, 3rd December.

The menu is fabulous as always…


Reception Champagne

Mosimann’s Grand Cru Brut Verzenay NV

Chef’s Selection of Canapés 

Smoked Trout Roulade

Westcombe Ricotta,


Traditional Free Range Bronze Turkey

Wild Mushroom Sauce

Braised Winter Vegetables

A Taste of Anton’s Bread and Butter Pudding


A Taste of Mosimann’s Christmas Pudding

 Poached Pear with Pecan Nut Crumble

Gorgonzola Ice Cream


Mince Pies and Christmas Biscuits

Contact london@chaine.co.uk for further details

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